Alfalfa (Medicago sativa), also called lucerne, is a perennial flowering plant in the legume family Fabaceae. It is cultivated as an important forage crop in many countries around the world. Alfalfa, which is classed as a high-quality feed due to its high protein content, can be combined with several by-products.



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ANALYSIS
QUALITY ANALYSIS
PREPARATION
AS IS
PARAMETERS
PROTEIN, FAT, MOISTURE, ASH, FIBER